Prepare to transform your everyday meals into seriously delicious creations. With our obsession to craft bold flavor profiles, like our Spicy Mexican Chipotle Plant-Based Sausages, and our undeniably rich and creamy Chao Creamery Dairy-free cheeses, we blend vegetables, grains, legumes and fresh herbs & spices to create mouth-watering plant-based food. We bring out flavors that take all your must-indulge-now recipes to the next level.
UNITED, IN GOOD TASTE
From foodies to top chefs, we are a community of passionate flavor creators. We believe that the finer pleasures in life have a taste worth discovering and we are here to inspire the recipes that bring people together. Our desire to create authentic sensory experiences and to honor our culinary roots drives us to craft all the indulgences people crave. We encourage you to share what inspires you because our food evokes powerful feelings—nostalgic and new—in courageously delicious ways.
ROOTED IN INDULGENCE
Our chef-led origins began in Seattle over twenty years ago. The combination of European charcuterie methods and the Asian mien ching traditions to craft plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices became a winning process that paved the way for all the enticing and delicious food we continue to create today.
OUR CARBON NEUTRAL PROMISE
Without a healthy planet, we wouldn’t be able to provide the rich and decadent food we love to craft every day. That’s why our dedication to keep our planet happy is just as bold as our flavors. Discover how we’ve reduced our greenhouse gas emissions and are neutralizing our remaining unavoidable emissions, improving our operations, and the projects we are investing in to make this world a better place.
Crafted with Yukon gold potatoes and classic spices, Field Roast Plant-Based Buffalo Wings are a delicious protein alternative you can enjoy at home whenever the craving strikes. These plant-based chicken wings are lightly battered, fried to perfection, and served with a spicy Buffalo sauce you can use for tossing or dipping. Preparation of the vegan wings is quick and easy on the stove or in the oven, bringing a classic taste of the pub to your plant-based kitchen. Since 1997, the Field Roast brand has crafted plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices, honoring our culinary roots to create authentic sensory experiences people crave.
PLANT-BASED CHICKEN WINGS: Lightly battered and fried plant-based Buffalo wings
SPICED TO SATISFY: Served with spicy Buffalo sauce for tossing or dipping
SIMPLE PREPARATION: Convenient, frozen vegan wings can be quickly and easily prepared on the stove or in the oven
CERTIFIED VEGAN AND NON-GMO: Non-GMO Project Verified and Certified Vegan for delicious taste and texture without the guilt
FOR ALL THE FLAVOR TRAILBLAZERS: Dedicated to crafting bold flavor profiles, Field Roast brand transforms everyday meals into seriously delicious creations