Typical usage: Aroma hop Aroma: Strong citrus, fruity Alpha acids: 11. 0-13. 0%Beta acids: 3. 5-4. 5%Cohumulone: 22-24%Total Oil: 2. 2-2. 8 ml/100gMyrcene: 60-65% of total : 11-13% of total oil Country of origin: USAHops are packaged in oxygen and light barrier bags.